DETERMINING OF INFLUENCING FACTORS FOR IDENTIFIED PRODUCTS MARKETING (CASE STUDY: IDENTIFIED EGG IN TEHRAN)

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RADIPOUR I.; BORIMNEJAD V.

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Journal Paper

Paper Information

Journal: JOURNAL OF MARKETING MANAGEMENT Year:2013 | Volume:8 | Issue:19 Page(s): 47-65

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Information Journal Paper

Title

DETERMINING OF INFLUENCING FACTORS FOR IDENTIFIED PRODUCTS MARKETING (CASE STUDY: IDENTIFIED EGG IN TEHRAN)

Author(s)

RADIPOUR I. | BORIMNEJAD V. | Issue Writer Certificate

Keywords

MARKETINGQ2

IDENTIFIED EGGQ2

MARK-UP MODELQ2

RETAIL PRICEQ2

MARKETING PATHQ2

Abstract

We can contend that the most significant of people's nutrition is Protein which consuming the egg as a strategic product, especially, for Iranian people is one of the ways of providing. Given that, consuming healthy and high quality egg become more important. IDENTIFIED EGG has been as a identified good and also the label contains producer information, production area, date of production, date of expiration, ingredients information and so on and also has been as a healthy and high quality products. This study is attempting to proceed for using the above pattern by collecting data of time series, cross-sectional, conducting library study, field work and face to face interview and referring to relevant institutions and reputable sites and issues about agricultural economics. MARKETING paths have been examined for IDENTIFIED EGG after studying and evaluating and the MARKETING predominant path was specified. Then, venture to measure variables in two times was done via marginal MARKETING mark up model. The achieved consequences implied acceptance of one of the hypothesises of investigation and being effective of RETAIL PRICE in the whole marginal MARKETING about IDENTIFIED EGG. Meanwhile, this variable was not denoted due to the variable significant level of freight. The suggestion of conferring the subcidy to suppliers of this good has been posed in this research due to the persuasion for increasing production and decreasing price. Rising public advertisement for encouragement consumer to produce healthy and high quality egg, correct and developed informing and consciousness, providing and using new ways of purchasement and sell for making sense of marginal MARKETING toward E-commerce approach from institutions and qualified and relevant organization and also providing the condition for credit buying via putting in facilities and credit to the recognized buyers, retailers and producers to spend this kind of credit toward more appropriate sell and also the guarantee for return on investment of producer.

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APA: Copy

RADIPOUR, I., & BORIMNEJAD, V.. (2013). DETERMINING OF INFLUENCING FACTORS FOR IDENTIFIED PRODUCTS MARKETING (CASE STUDY: IDENTIFIED EGG IN TEHRAN). JOURNAL OF MARKETING MANAGEMENT, 8(19), 47-65. SID. https://sid.ir/paper/218906/en

Vancouver: Copy

RADIPOUR I., BORIMNEJAD V.. DETERMINING OF INFLUENCING FACTORS FOR IDENTIFIED PRODUCTS MARKETING (CASE STUDY: IDENTIFIED EGG IN TEHRAN). JOURNAL OF MARKETING MANAGEMENT[Internet]. 2013;8(19):47-65. Available from: https://sid.ir/paper/218906/en

IEEE: Copy

I. RADIPOUR, and V. BORIMNEJAD, “DETERMINING OF INFLUENCING FACTORS FOR IDENTIFIED PRODUCTS MARKETING (CASE STUDY: IDENTIFIED EGG IN TEHRAN),” JOURNAL OF MARKETING MANAGEMENT, vol. 8, no. 19, pp. 47–65, 2013, [Online]. Available: https://sid.ir/paper/218906/en

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